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Photo of the Week by Owen Franken ’68

  • Alan Scott
  • slice.mit.edu

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Dessert by German chef Michael Hoffmann teaching at Ecole Gregoire Ferrandi, Paris (© Owen Franken).
Dessert by German chef Michael Hoffmann teaching at Ecole Gregoire Ferrandi, Paris, France (© Owen Franken).

Learn more about Owen Franken from his profile, read a What Matters opinion column he wrote called "Life in Brownian Motion," or visit his Web site.

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